Food and Beverages

  • Surveys to assess the requirement of trained manpower in the hospitality sector, predict that there is greater demand for skilled manpower currently.
  • Hospitality organizations like Hotels, Restaurant, Resort, Railways, Airlines, and other allied industries, all require trained personnel to handle their operations efficiently.
  • We offer three months craft certificate program so that the students are well equipped with basic skills in the service of Food and Beverages.
  • Successful students have a promising future in this rapidly expanding field.
  • The course involves theory input and practical laboratory teaching.
  • The subjects covered are Food Service, Beverage Service, Communication and Pantry Operations, knowledge of menus, ingredients, and preparation.

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